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Teriyaki Tuna & Avocado Poke Nachos

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Looking to enjoy the delicacies of going out, while staying in? Poke bars are hot right now, and you can set your own stunning bar with this delicious fusion appetizer. Sashimi-grade tuna is readily available at most fish mongers and also available frozen in national food chains, like Whole Foods, across the country. Raw not…

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Caprese Crostini with Burrata & Prosciutto

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Taste Tuscany Today These little bites pack all the flavors of Italy’s famed caprese salad, but with an updated twist. The dry yet fruity notes of the Pinot Grigio we’ve paired it with allows the flavor of this salty/sweet/herby Tuscan treat to shine through.   ingredients 1 whole ball of burrata (or fresh mozzarella) +…

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Heavenly Chocolate Fondue

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What’s more perfect than chocolate? Whether it’s a night with friends or that special someone, this personal pot of happiness will make everyone smile. We’ve paired it here with a Cabernet Sauvignon.  The cab’s bold flavors and subtle undertones of vanilla and currant compliment the richness of the chocolate wonderfully. ingredients 6 ounces good quality…

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Korean Style Skewered Beef with Spicy Asian Aioli

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Korean barbecue is the latest and greatest thing to hit the food scene. Pair this yummy bite with the fruity tones and smoky finish of a delicious Malbec for the perfect party duo. (This marinade is also great on chicken thighs or quartered cremini mushrooms & zucchini for a vegetarian option) ingredients: 1 pound good…

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